...is one of my favorite things on this earth. I was delighted a few weeks ago when I discovered Buttermilk Channel in Gowanus or Cobble Hill, or whatever they are calling it over there these days.
They have an Eggs Benedict-which has long been my favorite brunch item--but they call it Eggs Huntington and instead of Canadian bacon its served with amazing Serrano Ham, and instead of English Muffins it served on delicious homemade biscuits! This, to me, is the greatest idea ever and has taken the already delightful Benedict dish to a whole new level.

I always get the Hollandaise on the side.
By far my favorite brunch in Brooklyn; too bad I discovered it 2 weeks before I left New York!
I also had an excellent Bloody Mary there. Bloody Mary's are something I forced myself to try despite the fact that I can't think of anything less appetizing. They have since grown on me quite a bit, and I am beginning to enjoy them although I don''t get them regularly; sometimes I just don't feel like drinking alcohol during the day, especially if I'm trying to stop being hungover!
Poor Oscar didn't enjoy his brunch as much as I did: it was a sausage and egg scramble, but it was 90% egg, 10% sausage and even I, an egg lover felt it was a little too eggy to be good.

That did sort of sour the experience for me, but he enjoyed his bloody Mary and we split a delicious salad AND the housemade sausage which was fantastic.
I hope Boston has a decent brunch that can compete! Or maybe I'll just become an expert at making biscuits.